Dr. Urzua-Osorio, Angel

The fishery resource Concholepas concholepas is a key species in the benthic marine ecosystems of the Southeastern Pacific Ocean. In the present study, the spatio-temporal changes in the biochemical parameters were evaluated for adult individuals of C. concholepas. They were sampled in summer and winter under upwelling and Non-upwelling conditions in two Management and Exploitation Areas for Benthic Resources of Valparaíso, Chile. The results indicated that the variation in the biochemical parameters is explained to a greater extent by the season. For example, in both upwelling and Nonupwelling conditions, we found a higher content of total lipids, proteins, glucose, and energy in winter than summer. Temporal variations can be explained by the reproductive process after summer season, in which the egg spawning require a greater energy reserves to be perform. Nonetheless, differences in the nutritional status of preys along seasons of the year, can also influence on these results. In fact, these variations in the biochemical parameters of C. concholepas may be indicative of an adaptive seasonal physiological response to the environment for maintaining an optimal energy budget year-round. Altogether, this knowledge will contribute to the Management and Exploitation Areas for Benthic Resources, improving regulatory measures during the annual period of captures and landings of C. concholepas, favoring a more sustainable fishery in the Southeastern Pacific Ocean within an ecosystem approach.

Changes in environmental conditions play an important role in essential biological processes such as reproduction, which is partially driven by an organism’s diet. Here, we evaluate spatio-temporal variations in the bioenergetic reserves (lipids and fatty acids) of the fishery resource Concholepas concholepas (Loco), a prominent benthic carnivorous gastropod. We used data from summer (January) and winter (July) from two coastal localities that shown contrasting environmental conditions in central Chile (Quintay and Las Cruces). The results indicate that there is a correlation between the fatty acid profiles and the interactions between seasonality and locality. This was particularly evident among the fatty acid concentrations of docosahexaenoic (DHA, C22:6n-3), eicosapentaenoic (EPA, C20:5n-3) and arachidonic (ARA, C20:4n-6) acids, which were high in winter, in both localities. Contrastingly, palmitic (C16:0) and stearic (C18:0) acids were present among all comparisons at stable concentrations. These findings suggest an influence of environmental conditions on the availability and quality of the prey of C. concholepas, in both localities. Moreover, the high concentration of essential fatty acids during winter, could suggest an adaptive physiological response, to ensure reproductive success. This knowledge is indispensable to improve regulatory measures for the extraction periods of marine resources, towards a more sustainable fishery, in the Humboldt Current System.

Pleuroncodes monodon, an important fishery resource and key species in the Humboldt Current Large Marine ecosystem, has a prolonged reproductive period from winter until end of summer, and during this time females incubating their embryos are exposed to seasonal variation in food availability and in temperature. Additionally, in order to ensure successful reproduction and survival of embryos, changes occur in the main internal reserves and/or sources of energy of P. monodon. The aim of this study was to determine the extent of seasonal variation (winter vs summer) in the lipid content and fatty acid composition of ovigerous females and their embryos. The results show that a higher percentage of saturated and polyunsaturated fatty acids are found in females in winter. Similarly, the composition of fatty acids in embryos found here indicates that winter embryos have more saturated fatty acids and essential fatty acids (C18:2n6cis, C18:3n6 and C22:6n3) than do summer embryos. According to PCA analysis of fatty acid profile, samples from summer may be distinguished into two isolated groups with conspicuous variations in fatty acids profile of embryo and hepatopancreas. While in winter, the opposite pattern occurs in the fatty acid profile of embryo and hepatopancreas. These variations may be related to relevant physiological processes (reproduction and growth) and of their ontogeny (development and survival of offspring). Seasonal variation in the lipid content and composition of fatty acids of P. monodon could directly impact this species’ reproduction and survival and subsequently could have consequences on the food web and fishery exploitation.